Two members of NNRG’s group FSC certficate, Kopel Family Forest and Ferris Family Forest, are both commercially thinning their forests—a strategy that works to achieve both landowners’ goals for their lands. 

Ben Deumling and his family steward Zena Forest, a member of NNRG’s group FSC® certificate. The largest contiguous block of forest in the Eola Hills of the Willamette Valley, Zena Forest has not been immune to the impacts of climate change. Facing large-scale Douglas-fir die-off, Ben describes below how he and his family are experimenting with planting less-traditional tree species—ones more tolerant to a warming climate.

Want to know what a well-managed forest looks like? Walk, run, or ride through one of King County’s forestlands.​

Finding creative ways to derive enjoyment—and a little extra income—from non-timber forest products. Many forest owners enjoy the pleasures and profits that Non-Timber Forest Products (NTFPs) bring. Broadly speaking, NTFPs are forest products or services aside from commercially harvested timber that have potential personal or commercial value.  NTFPs range from foraged berries and mushrooms to holiday wreaths and essential oils, from firewood to agricultural soil amendments, and on and on. Sometimes commercial services like tourism are considered NTFPs.  Two members of NNRG’s FSC® Group Certificate are capitalizing on some of the NTFPs in their forests. We hope their experiences inspire some curiosity in other landowners about the NTFPs

By the time Beth and Mark Biser bought Still Waters Farm in 1990, the 48-acre parcel of forest in Mason County, Washington was a shell of its former self. Its 20 acres of wetlands had suffered two major disturbances.

Pair Family Forest, situated in the Snoqualmie Valley just west of Duvall, had a serious invasives problem when the family purchased the land in 2005. About a third of the property was choked with tangled pockets of Himalayan blackberry thicket. The brambles had muscled out the native shrubbery and posed a serious problem for Wayne, who had visions of transforming his forest into a mixed-age, biologically-rich ecosystem.

As lifelong forest owners Rod and Diana Hanson were no strangers to land stewardship when they bought 70 acres near Black Diamond, WA in 2011. But the forest they purchased was a far cry from their vision of a mixed-species, mixed-age, biologically rich ecosystem that could also yield valuable wood products. The property had previously been owned by an industrial timber company that managed the land for short-term economic returns. The company had clearcut the property in the early 1980s and densely re-planted it all with Douglas-fir, the most commercially valuable species in our region. Several Douglas-fir stands were dark

Brothers Jim and Ed Merzenich, along with Jim’s wife, Karen Wilson, steward Oak Basin Tree Farm: nearly 1,000 acres in the Coburg Hills outside of Brownsville, Oregon at the south end of the Willamette Valley. Oak Basin Tree Farm is Forest Stewardship Council® certified through NNRG’s group certificate.